So this was my second time to La Strada in the last few months...I have to admit, on a sunday afternoon, it's a pretty happening spot. Unfortunately, when we decided to go out for dinner in the middle of the week, it was quite the opposite. My first clue should have been the fact that the place was empty, but the wait staff told us we were just early, and the place starts filling up in another half hour or so. There were only two people at the bar for "happy hour", but still we decided to stay and have dinner. If we had stopped at the appetizers, at least I wouldn't have left with a bad taste in my mouth, and I do mean that literally. We ordered the crab cakes and calamari -- pretty standard dishes, and they came out fine, not the best, not the worst. For our entrees, we ordered the snapper and shrimp & scallops, both were very poorly prepared. The snapper came out tasting nothing but fishy, and the shrimp & scallops were over cooked and had zero taste. I mentioned to our waitress that the fish was overly fishy, and her response was a simple, "yeah, that's how snapper is". What a way to respond to your customer! Despite the ambiance, the food was lacking in taste and quality, I wouldn't go back but to hang out and have drinks. So long La Strada...
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