I'm glad it was a Sunday at 5pm when we strolled into Fratelli sans reservation, given that this place is relatively small compared to its neighboring behemoth Pearl dining spots. Fratelli is one of those places I'd been meaning to try for years, but since I'd heard mixed reviews it took awhile to reach the top of the list. Our server was extremely knowledgeable about the menu, which contained a wide variety of semi-exotic game, and was very helpful in guiding us; in fact, I took his recommendations to heart, er, stomach, when placing my order. My starter was huge and definitely sharable - polenta with mozzarella and proscuitto. Yes, it was as rich and scrumptious as it sounds. My boyfriend chose the rabbit gnocchi which was also quite pleasing. When it came time to order entrees, I was extremely tempted by the pork tenderloin, as it is an absolute favorite of mine, however, our server convinced me to be adventurous and try the wild boar in a chocolate sauce with huckleberry mousse. While this combination sounds far fetched, I must say it was surprisingly delicious, and the flavors were just subtle enough to make it work. My date disagreed, but helped me eat it anyway. His squab with garlic potatoes was a very small portion compared to my heaping bowl but was flawlessly executed and he'd order it again. For dessert we chose our server's favorite - the chocolate mascarpone with apricots. The dessert was certainly tasty; however, it wasn?t anything particularly special. Overall, our meal was hearty and our server was helpful and attentive, though I couldn't help but notice that he missed a step or two of service (i.e. we didn't have forks when our entrees arrived.) Fratelli is a good value; for around $100 we had a rich, filling, enjoyable 3-course meal with a carafe of wine and I'm confident we'll be back.
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