A couple people with a couple drinks won't get out of here for under 50 bucks, so they place is not cheap.
The outside of the place looks great and I saw the menu onlone, so I was expecting a pretty nice atmosphere. When we got in, I did like the atmosphere, but It was more like a nice pizza place then a fairly expensive restaurant. The had a jazz band which was nice.
We had a $25 online coupon we were given so we had to buy $35 in food to use it. The appetizer was very good (pizza like thing with goat cheese) We got the special, gnocci, which was soggy, but tasty. Maybe that's authentic style, but all the veg were soggy too, so I wasn't impressed.
The had parmesean on the table in a jar with a spoon. Ok, for this much money, they should come around and grate it fresh, c'mon.
We got a bottle of $18 wine, screw top and it sucked, too bad. The house chianti was good.
For the coup de gras, we give the guy our coupon and he comes back and shows us he added 18% gratuity for himself (tip on food and alcohol pre discount)... TACKY.
So we get out of there for 80 with 25 off. So what would have been 100+ we would have got some ok drinks, a good appetizer and two soggy entrees in a pizza place atmosphere. We will never go back because it's no worth it. If the place was as nice as the outside, the website, and the menu suggest, it would be different, but there was too much about this place that said pizza parlor to pay that kind of money.
Pros: Appetizer was excellent, jazz band
Cons: Entree seemed soggy, too much money
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