Since reopening Ive been here three times. Each time Ive sat in a different area of the brewery. The first time was a few days after their grand opening. A friend and I went to happy hour upstairs at the bar. Our waiter, Bret J, was one of the snootiest waiters Ive ever encountered. He would pass by our table and not even acknowledge that we might want another beer or put in a food order. He acted as though we werent even there, turning up his nose as he walked by us. My next experience I sat in the bakery area and had pizza. Where did that wonderful slice go? The pizza they are serving now has nothing in common with the great old pie they used to serve. For a bakery the crust was tasteless and lost its crisp texture immediately. Dont even get me started on the toppings! My last and final try to make this place work was on the patio dock. My husband and I wanted a cool drink and some munchies last Saturday afternoon. Our waitress, Katie, brought out our drinks, but did not bring any sugar to go with my iced tea. That is the last she looked at us. She waited on tables on either side of us, and whenever we would try to give her a signal that we needed service she just looked the other way and walked away. I finally had to fetch the sugar myself, and we never did get a food order in. At one point she was so engaged in a conversation at the cash register that the chef had to call her to tell her the food order for a table was getting cold. Just a note for those servers, your tip is directly proportional to the service.
Cons: Service, pizza
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