Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage you to read through our Terms of Use before filling report with us.
After careful review, we may remove content or replace a content warning page before viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal in nature or feels invasive. Please note that Judy's Book is a provider of content creation tools, not a mediator of content. We allow our users express their opinions, but we don't make any claims about the content of these pages. We strongly believe in freedom of expression, even if a review contains unappealing or distasteful content or present negative viewpoints. We realize that this may be frustrating, and we regret any inconvenience this may cause you. In cases where contact information for the author is listed on the page, we recommend that you work directly with this person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms of Use, please complete the following short form.

Businiess name:  The Mad Platter Restaurant & Catering
Review by:  citysearch c.
Review content: 
Having never been here before, but always wanting to go, I made reservation for this past Saturday. It was my boyfriend's birthday and every bit of the expectations made were kept. We had our menus specially printed with birthday wishes for him, our table was private as much as could be in the open seating area, the server wished birthday greetings and his dessert was topped innocently enough with one simple candle. We each had the 5 course meal making sure that we each made different choices to allow for our own table taste tests. The chicken and lemon artichoke soup was wonderful and paired nicely with the baby arugula salad. He loved the crab cakes as I did the veal and sage ravioli. For dinner I had the juicy and wonderfully matched pork tenderloin while my boyfriend chose the house specaility of Roast Leg of Lamb. For dessert, I the non chocolate fan, must give my compliments on the Elvis dessert and of course I loved the Bananas Foster. We had a fantastic time and we look forward to our next visit. Pros: Great food Cons: Can't hear the music playing

Reasons for reporting (512 characters left):
 or  Cancel