My wife, My two daughters and I visited Oyster Creek on May 17th 2013. May wife and I had previously eaten at the oyster creek and just loved the food and atmosphere. However this time the experience was a complete disaster. We were greeted by a less then pleasant waitress. When I ordered a sushi rainbow roll she looked at me like I was an idiot and asked me what kind of rainbow roll would i like. She went to the sushi bar to ask what was in the rainbow roll and returned to inform me that the were not Asian and did not make them the Asian way. I then ask for a yellow tail (Hamachi) rainbow roll and she returned with a (Just regular TUNA) rainbow roll.. whatever, the roll was good. After about 30 min, we started asking ourselves,"" wheres our salads"" a few more minutes passed and I approached the waitress and question where they were. She was very un friendly with here response. When she brought the salads she informed me that she was waiting for all of us to finish our appetizer, Whatever. By this time we had been seated for about an hour when finally our main course arrived. My daughter had ordered a simple dish of chicken fingers and fries, the batter was not cooked and was still seeping from the tenders, the fries looked like they were pulled from the bottom of the fry basket.. First Disappointment... both my wife and I had ordered stuff flounder, as we we had our first bit we both commented that it was not as good as the last time. I continued to eat until i bit into something cold. I pulled abour my dish to find that it was severely under cooked, my wife soon discovered the same of hers, at this point my wife had had enough and left the table. I Called our NOT SO PLEASANT waitress over and with great discuss ripped open the dish and showed her that both out long wait for a tasty stuff flounder was cold and un cooked. She asked me if I would like to order something different from the menu. It was Now 9:00 and the last thing I wanted was a longer wait. so I asked to see the manager... THIS IS THE GOOD PART.. a few moments later a rather large man appears at our table, looks like a chef... he stands there for a second and then looks at me and says ""WHAT"" yep that what he said ""WHAT"" I told him the we had waited a long time for our meal and then he served me and my wife uncooked fish. He told me that I should have returned it like a normal human being and not throw it all up in the air. Needless to say, they did comp the meal. but the complete event will compel me to tell everyone I know what a terrible experience we had and although I am sure they will not miss my business, I will NEVER VISIT THIS ESATABLISHMENT AGAIN
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