First time I ate there with my wife and it was definitely one of the best dining experiences we’ve had… \r
Then a couple of months later I took the wife and my daughter - the experience was much lower. I made the mistake of not reserving a table in advance and taking a seat at the front – ambiance sucked to put it mildly. But I would have been fine had my steak been cooked the way I requested and not still moving. I realize chefs believe rare is the best but I didn’t order rare… the first time I ate the steak was perfect the way I ordered the second time it was rare and even after “more flame” it was still rare.\r
more