We recently were referred by a friend to go to the Fitzwater Cafe for dinner, we didn't even know they were open for dinner. We were truly amazed by the food...hand down the best Italian in the city. It's a byob and open for dinner wednesday-Saturday. They have a new Chef who put a modern twist on Italian Food. We had the Tuscan White Bean soup, Grilled Calamari and the Gnocch as starters...they were amazing. The food is definitely affordable for the quality. I strongly suggest you make a reservation before this best kept secret gets out!
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