I remember this restaurant from almost a decade ago... it was GREAT! However, I just recently stopped by and was completely disappointed. I ordered mushroom quesadillas -- they smelled great until I bit into them and discovered that the mushrooms were canned. At $9 for a simple appetizer, I would think they would use fresh produce. Ok, whatever, I'll let it go. I then ordered an avocado stuffed with crab and shrimp. Mmmmm, delicioso.... Not so much. A salad at $13, I didn't think I had to ask if it was imitation crab and canned shrimp. Wish I would have! It was disgusting. I ate two bites and had to set it aside. My significant other ordered an enchilada plate and his rice and beans also tasted like box mixes. I can say this -- the service was excellent. The waiter saw that I had not eaten my salad so he asked about it and then took it off the bill. That was very considerate.
Pros: Our waiter realized the food was terrible so he removed it from our bill.
Cons: The food tastes like poor Russians made it.
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