My wife and I have been eating at this restaruant for the past 7 years. The food is excellent. About 2 years ago we moved 60 miles north of the restaurant, and we still drive 2-3 times a month to enjoy the cuisine both at night and on weekends for dim sum.
Pros: Lobster Hong/Kong, King Crab, Fresh Shrimp
Cons: crowded on weekends
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