The setting is typical buffet - long table with food and lots of tables. Beyond that, though, all is excellent. Food is plentiful, fresh, and good. It is always fresh because it gets eaten quickly. Service is good - on the weekend there are 6-9 people that just pick up your old plate and fill the glasses. Lee Pa, the owner, spends much of his time wandering amongst the tables chatting with customers, some new, others from as long as 20 years ago. It's very kid friendly, and they have tables that accomodate up to 10, and have a curtain that can be closed for large groups also. Prices are in line with a full buffet, but because of what you get, the value is very high.
Pros: Excellent food, Very good service, Lots of tables
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