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Businiess name:
Pazzia Restaurant
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Review by:
citysearch c.
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Review content:
I visited Pazzia after it was highly recommeded, and WOW what a great find!\r
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The wait was about 20mins (weeknight), but well worth it. I ordered the seafood rissotto ($14), which was excellent, it had the best tomato flavor. I accompanied this dish with a bottle of chianti (can't remember the exact brand; $30), one of the best red wines I've ever had. The tiramisu ($6) was perfect, it went great with the wine as well!\r
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The patio seating was small but very homey. The owner came by to introduce himself and was very friendly. This is VERY small place, but they are expanding soon. I will definitely be coming back here the next time I'm in the Bay Area.
Pros: Food, service, price and location
Cons: Long wait
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