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Businiess name:
Pomodoro Restaurant
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Review by:
citysearch c.
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Review content:
My fiance and I went to Arcodoro for our 3rd year anniversary and we had a blast! We had a reservation for the formal dining room in Pomodoro, but much to our surprise they have a happy hour every Thursday, and we were early. So we sat at this beautiful bar, and visited with the bartender Walter, who was very attentive. They had out an assortment of food and special three dollar martini?s. By the time we were ready to sit at our table, we were having such a nice time, and we decided to have dinner at the bar. We had the Mozzarella Pomodoro which was just slices of tomatoes, but had buffalo mozzarella flown in from Italy that was just delectable. I had the Capesante e Gamberoni alla Griglia for my main course which was to die for. It is Shrimp in a saffron baisle sauce. I don?t think I have ever tried to remember the name of a plate I ordered for dinner. Francesco Farris, the chef came by the bar, and taught me how to pronounce it! All in all, we had a fabulous time! I hope to throw our reception there, and many many more anniversarys!
Pros: Fantastic food and ambience
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