We're definitely foodies, and this place did not disappoint! Everything, from service to presentation to taste was fabulous. Timing of courses was perfect as well. We each ordered the 9-course tasting menu, which was different for each of us (so 18 different plates in all!)... every single one was tremendous. My personal favorite was the seared fois gras with huckleberry reduction. The final courses sent us over the edge, but not enough to say no to the unbelievable desserts. Plan on a 3-hour dinner. My only complaint... wish we weren't the last patrons at 11:45 on a Sat night.
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