Okay, so I know I'll probably get some grief, but what is up with Gorditos? Come on, marinara like sauce on a wet burrito. What is going on here? And I recognize that it's a great a deal, and the portions are huge, and it's cheap, but what they heck are people eating?
Maybe I'm spoiled, and/or have different tastebuds. But can it at least taste like Mexican food?
Also, anyone have any suggestions for some good Mexican grub? It's one of the few things I haven't found in Seattle.
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