Since the restaurant opened about 5 years ago, the place has been serving great sushi together with other great dishes. We are impressed with their consistency; their food is consistently good. We haven't come across any dish which we found disappointing. (I am a tough critic for Japanese food as I am a Japanese native.) If you are lucky enough to sit close to the owner-chef, Taichi-san, you can ask him the catch of the day (his recommendation of the day in the fish selection). The place has also successfully created a friendly atmosphere in which ordering sushi is not something stuffy and difficult. You can enjoy nice cozy ambience with soothing jazz in the background.
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