My wife and I were heading out for some brisket and ""sause"", changed our minds, and made a sharp turn into Fralo's. The atmosphere is very rustic and relaxed. The menu is very eclectic and a bit daunting. My wife and I are traditionalists when it comes to pizza, and they do offer the option to create your own. Our appetizer came directly from the oven to our table the sauce and cheese bubbling away. The pesto sauce was creamy, rich, and not too herbal. Our pizza was thin and very tasty, the slices were not uniform, which if not intentional, gave it character. The toppings were generous and fresh. We definitely will return with a more daring selection.
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