After reading reviews about their signature dish, I had the filet. I can get a better cut of filet at the local HEB. In my younger years, I cooked for a steak and lobster house in Beaumont, TX of all places. No comparison. Service was OK. Food was twice the price it should have been. Don't bother with a reservation.....you'll wait just as long as walk-ins. Oh, and the shrimp appetizer was a joke. Six small shrimp in a little pool of mediocre sauce on a huge plate for about 12 bucks. Terrible price and poor presentation.
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