My Husband & I ate lunch there yesterday & were not that impressed. I had the mixed green salad with chicken which was good. My Husband had the french dip thinking that the Driskill would have some of the best prime roast beef in the city. Not the case though: ( Maybe this place should stick to being a bakery & not a cafe? Just saying.. you be the judge but we have way better places in Austin for lunch!\r
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Cindy S
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