went for dinner and drinks with friends. i wasn't drinking, but everyone else liked their drinks. my fiance and i both ordered the seared prime rib. hers was ridiculously fatty...to the point where she couldn't get to the steak. it was unappetizing to say the least. she sent it back with the waitress, who first tried to ""teach"" us that it's a fatty cut of meat. granted-but mine wasn't nearly as fatty. she took it to the chef who offered to carve it...my fiance declined stating she had lost her appetite. a fifteen minute conversation/argument ensued with the waitress pressing us to take the carved steak. after we ultimately declined and returned to our edible dinners and drinks another staff member brought us the carved steak in a to go bag stating they just didn't want it to go to waste. annoying as this was, it would have been somewhat appropriate if it was an apologetic measure. turns out they just wanted to justify CHARGING us for the steak. when we protested yet again, the chef stormed to the table, snatched the bag and exclaimed ""I'll eat it!"" Finally we got the manager to remove the charge...and exited with another argument with the waitress. 100% unacceptable...and stupid when you consider we were spending $500 and the steak was $39.
Pros: tasty drinks
Cons: food, service
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