The dinner gets bad reviews on service, etc...so lets not parry words. I'm giving three stars for that reason alone. But the Sunday Brunch is really a good deal. Something about the Sunday afternoon wait staff is quietly dignified, and Fournou's Ovens can't be beat when it comes to their champagne brunch. An endless fount combined with eggs benedict or their dungenous crab omlette really makes a person feel like they got their money's worth. Again--I only recommend Sunday Brunch. When we lived on Nob Hill, it was a regular haunt, and we were never disappointed.
Pros: Generous champagne brunch pours
Cons: lack of patrons on summer weekends makes you feel weird
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