We ate at Lokma this weekend with our two kids and loved the following appetizers: mucver (zucchini pancakes), sigara boregi (pan fried filo dough rolles with feta cheese), coban salata (shepherd salad). Our favorite antrees are: pirzola (lamb chops) and Lokma kofte (Lokma's special meat patties). Their homemade baklava is out of this world.
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