I don't understand why this place did not have a friendly staff, after all there were enough employees and they weren't overwhelmed or anything. At one point the owner or manager was walking by and my husband asked for the password to get on wi-fi and he was so annoyed and rude when telling us the password. He was walking around practically staring down people! I had a seared tuna salad dish ($16 not bad), oh my gosh I couldn't have the fish it was just nasty. My husband had the beef stroganoff dish ($32 expensive!). It was better than my dish but I still needed to add salt to it and something was still missing. I was so disappointed. My suggestion to the owner is to get a chef that can cook and to change their policy on service (smiles, eye contact and friendlier tone would be a great start).
Pros: Beautiful place with cheap valet parking!
Cons: Less than mediocre food, expensive and bad service.
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