Thailand Cafe on Clinton is an exquisite gem. My date and I had the special seafood spring roll this week. They were delicious. The Thai server told me that these were new.
My partner had the bikini shrimp- which were perfectly cooked.
I had the Kee Mao- delicious. The most wonderful Kee Mao in New York City. Especially noteworthy was the mixture of Thai basil, broad rice noodles, chili...
My partner had the Tamarind Duck- a roasted half duck with tamarind sauce. It was delicious.
We both had beer. I had the 33 Vietnamese beer. My partner had the Beer Lao. The beer was excellent and served at the right temperature- cold.
For dessert we had the mango with sticky coconut rice. It was wonderful.
We had an excellent meal and we will return next week for another meal.
Pros: Best Kee Mao in NYC
Cons: no mai tais- my favorite drink
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