The food was honestly terrible. It felt like fine dining (setting-wise) with cafeteria style food being served. We started the night with the Fritto Misto platter... how hard is it to screw up tempura? They managed. The dinners in general were average at best. The saddest part of the night was the fact that there was not one other table on a Friday night around 9:00pm. Our server was excellent, the hostess friendly and the rest of the staff were both attractive and highly diligent. Too bad they don't have their own food working for them...
Pros: Open Availability, Courteous and Diligent Servers
Cons: the FOOD
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