A friend recomended that we try Brouwer's. And so began our adventure! I say this because we attempted to eat here three times! Unfortunately, they have abosolutely not concept of how to manage tables......In fact the third time (which was apparently the charm) was marred by this poblem even though we arrived far too early to really enjoy the evening. When my wife and I left our table, two groups nearly traded punches over our abondoned table. The space is open and interesting, but the free-for-all table method is simply ridiculous! With that aside, the food was truly excellent, but perhaps on the heavy side. I had the bison stew which was tender and rich which an earthy flavor I really enjoyed. My wife had the chicken which was well executed, moist with crisp skin. The cheese plate was nice but could have used more selection of breads. However the honey was a pleasant surprise compliment to the cheese. But this is a gastro pub and that should be expected. Further, the beer menu, even for a beer lover is daunting to say the least. The staff was slow, preoccupied AND rude when asked simple questions regarding some beers.....The beer menu is to die for, but at what cost? I would come back if reservations were accepted and the staff was more attentive, because the food was excellent (at least for a cold winter evening) and the beer menu speaks for its self. In sum, I would not recommend this place unless you have nothing to do and you don't care waiting at the entrance and then fighting over a dirty table when sombody leaves OR arrive at 5:15 so you can get in bed at 8:30.........Up side, parking is not an issue.
Pros: Beer menu
Cons: Poor service, lack of table control
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