I travel 27 states with my job, and enjoy exploring new cities and local restaurants. This was my first time to Portland where I came across Dan and Louis. It's a great little piece of Portland! I went there once for lunch and twice for dinner. I was introduced to Neoni, the 4th generation owner. When I asked what a Kumamoto oyster tasted like, Neoni shucked one on the spot for me to try. The Oregon and Washington oysters were some of the best this oyster lover has ever had - especially the small Kumamotos!
Pros: Outstanding oysters (special prices 4-6), chioppino, special dishes, and service
Cons: Wish I ate more oysters
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