Well, I'd like to give this place a better rating based on my entree, but in all fairness there were several disappointing items in our meal. The coconut soup was ok, but it was almost room temperature. The hot tea was cold, seriously. We asked for more hot water and received more luke warm water. Nam Tok Beef appetizer was totally lame; again luke warm, poorly seasoned, lame. Thai iced tea was interesting and good. Chicken Pad Prik was lousy; the chicken was overcooked, sauce was blah. I had the Red Curry Duck and it was really good. The duck was tender and smokey, the red curry sauce was very creamy and tasty. I enjoyed the leftovers too. I might try it again, but not before I try another place. Prices were fair; appetizer $6.95, soup $2.95, duck $16.95, Pad Prik $12.95. Atmosphere was decent, but chilly. Eh...
Pros: Red curry duck
Cons: Food temperature
more