This place was the hottest spot in the late 90's then changed. It is now popular again with a younger, better looking crowd. The poor review on this site could be legit, just came at the wrong time. Anybody who goes to Pinches now will have a great time with the new people, incredible drink specials and the new menu. Supposedly the chef is from Perry's and I would believe it with the Calamari and Shrimp/Crab pasta I had. Delicious! It does get packed after 10pm on the weekends when it becomes Club Pinches in case a big crowd is not your thing.
Pros: Staff, Ambience, Prices,
Cons: Music is too loud sometimes after 10pm
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