We have been to this restaurant many times and have never been disappointed. We have ordered many different menu items and drinks - the white bean and lentil soup is delicious. The last time I went there, I had the Atlantic Salmon and the mashed potatoes and red peppers that came with it were great.\r
The waitresses are very knowledgeable about the wine selection (about $4-12 per glass, depending on the wine itself.) Whenever we are there, it feels like we are on vacation. HIGHLY RECOMMENDED!\r
The manager, Brian Davis, always gives us a very personal touch and is very attentive to details and strives for excellence (unlike most restaurant managers who just don't give a s**t).
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