They call this New York's ""best kept secret"". It is open continuously all day. I went at an off hour so I was the only diner in the whole place. The maitre 'd was informative about the restaurant since I just had passed it on Madison Avenue. I just got buzzed in. The room is very attractive with colorful murals. I had the prix fixe tasting menu which was quite good, especially the additional foie gras and an additional spoonful of a higher quality of caviar. I didn't even try the sushi so as not to confuse my taste buds. It was very expensive but I would return.
Pros: Taste of food, variety, ambience,
Cons: Service
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