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Reputation is all that's left - Review by citysearch c | Dangerfield's

Dangerfield's

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Reputation is all that's left 3/22/2008

As a 39 year resident of Shakopee I've seen this restaurant go through several changes. The current owner seems satisfied in simply trying to get by on their past good reputation. The service and food have both seen their quality spiral downwards. The owner has cut corners where they just should not be cut. The same is true of Panzanella's, also owned by the same person. There's simply nothing left on which to base a reccomendation for this restaurant. Sadly, the chains like Applebee's, Chili's, and Ruby Tuesdays are better choices when dining in Shakopee. Pros: Deck in summer on Mill Pons is very nice Cons: Food, Service, Staff Attitudes more
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