I am so glad that (Pasta) Lomontes is here. I used to be taken there as a Secretary for one of the Oil Companys back in the mid-1990's. Lomontes used to serve this great baked catfish dish. Served at just the right temperature with just the right Italiano spice. \r
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The beef ravioli (Ravioli Dolce) is warm and hearty. Love the cheese garlic bread. Scrumptuous.
Pros: Secluded, romantic ambience.
Cons: Parking is minimal. Front door is not easy to find.
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