My boyfriend and I have found there to be a lack of good italian restaurants and we were glad to have tried this place for the first time this weekend. Granted, the service was slow, but the food was reasonably priced and good. We arrived for lunch around 2pm to discover they were serving breakfast and lunch. We decided to split a caesar salad, italian benedicts, and ravioli served caprese style. The caesar was simple, but good, and the lettuce and topping were fresh. The italian benedict was made of pesto, egg, and tomato, and was a little cold (I think the pesto and tomato caused this), but it was nevertheless delicious. I find most places make their hollandaise sauce too salty, but this place did theirs very well. The ravioli was amazing. We received our bill with a 20% breakfast coupon, which we will definitely be using.
Pros: food, prices, location
Cons: ambience could be improved, as well as the service
more