From everything I'd heard about Serious Pie, I expected nothing less than great from this buzzing pizza joint. Yet after just one bite of my house special--buffalo ricotta, rosemary, porcini, and parmesan--pizza, I was an instant convert. Delicate and distinct flavors shined from my pie, allowing my brain to conjure up more adjectives than just 'salty'. My husband's pizza resembled your more average red sauce, cheese and sausage deal, but the small cherry bomb peppers left the perfect amount of pop and sizzle- enough to make out the earthy fennel sausage, and with just enough cool for the next tasty bite. So already I am 2 for 2 with the pizza, and I can't wait to go back and experiment with totally novel and exciting flavor combinations.
Pros: service, atmosphere
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