We met up here for a birthday party, and there was no good place to stand as we waited for the rest of our party to arrive. We went to the upstairs which was very cozy, and from start to finish the service was excellent. Scallop appetizer was very average. I wanted to stay away from fish for an entree, and ordered the portobello ravioli. This dish was just terrible. It was portobello ravioli, with a red vodka sauce that was too tangy sprinkled with grilled shrimp and cranberries. It was way too many things going on at once. Shame on me, however, for ordering this dish at a fish house. My husband said the filet was good and others in our party seemed to enjoy their fish dishes.
Pros: Cozy, warm ambiance
Cons: High prices, the vodka sauce
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