We went there tonight for our friend?s birthday celebration after reading the much hyped reviews. All I can say is what a disappointment. We are all in the service industry and took the night off for the most inattentive service I have ever seen. Depending on the dish the food was either ok or horrible . While the gazpacho, tuna tartar, watermelon salad, and fillet mignon were good, the sea bass was salty and too fishy, the corn and crab chowder was like eating a bowl of congealed gravy, and the gumbo was the same. The tuna and salmon sashimi was anything but sashimi - dowsed in an incredibly spicy sauce (when the menu called for citrus vinaigrette) and way too large for a started portion. The only thing this place has going for it is the view.
Pros: Atmosphere
Cons: Service, Food
more