My husband and I arrived at 6 p.m. We had heard so much about Ursula's and wanted to try it. We ordered an appetizer which was olive bruschetta and it was wonderful. We also were served a nice wine. We placed our order of salad and marinated chicken breast on village salade. After a long wait ,and we had wondered why our salad would take so long, our entree arrived. Our salad had been forgotten. The chicken breast sat on top of chopped raw red and green peppers and a few pieces of chopped tomato. These could have been slightly cooked and it would have brought out more flavor. My husband assured me the chicken was not raw but as he finished the breast portion and got to the wing you could see it was actively bleeding. I had stopped eating long before because I could tell by the texture it was raw. We left the restaurant at 7:30 and $58.00 lighter. Others there seemed to enjoy their meals There were 6 tables occupied with 2 to 4 people each and 4 people at the bar. We had spent one and a half hours for our meal. We always give a new restaurant a second chance so perhaps we will try again some time but I think we should have gone to Lucia's which is always perfection. I guess we will know better next time.
Pros: good appetizer
Cons: food, presentation, stained ceiling
more