It is too pricey for very poor quality and ordinary food. The lunch Buffet they do not hesitate to serve same thing for Dinner plate in the evening (YES this true if u do not believe me test it). Lot of stuff like Sambar, Chutney and Vegetable entrees are prepared and kept for 4-5 days in the freezer/refrigerator. All they do is reheat and serve. I am seeing this place for last 2 years their prices have increased so much becuase they do not have much competition in this area for south indian food. They have very Bad customer service. They do not refill the water in time until you interrupt and ask them. They have very less manpower to serve all the tables.\r
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Cons: Expensive, Not a fresh food , Poor customer service
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