We love French bistros and Mon Ami is by far the best and most economical in Vegas. They know how to cook steak perfectly, their salads are fresh and lightly dressed, and their wine list is impeccable.\r
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But most of all, their staff is well trained and attentive. The catering/wedding manager especially, Drew, is the top of the line in customer service.\r
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We will always go back here (but we will also try Daniel Bolud's). Best, Z
Pros: The steak frites; the wine; the service
Cons: wish we could eat there every day!
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