I was with a group of 40 which means we usually get mediocre service and cool food. We had great service and great food. They have an amazing smoky blue cheese martini. The chicken wings and sliders were terrific appetizers. The beef ribs were some of the best but the babyback ribs are better than anything I've had in Memphis or Kansas City. The smoke is genuine and not bottled. You get a good whiff of it as you walk into the restaurant. BBQ fans, NYC has the genuine article.
Pros: Ribs,Food, and Drinks
Cons: Waiting in line without reservations would be the only con I could see
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