I found this restaurant here when I was looking for a new spot for lunch. I was very pleased with the results. I am not very familiar with Indian food, so unfortunately I don't have anything to compare it to. The first thing I noticed was the display cases full of desserts (which I hate to admit I did not try). It took me a moment to see the regular menu on the wall above the counter. When I said I didn't know what to order she recommended the first item on their menu, which was a bowl of chickpeas (garbanzo beans) in a spicy broth served with two flat fry-breads (the breads were similar to what you can find at roadside stands in the American Southwest). The dish was so wonderful and flavorful I couldn't believe it was vegetarian! Before I left I ordered two of the appetizer samplers to take home and try with my fiance. All were deep fried, but they were all very good: potato and peas wrapped in a "tortilla", spicy potato pancake, cheese and chutney, and potato and veggie dumplings. You can order singles of these for a quick, reasonably priced snack. Everything was fantastic! To drink I ordered something like a mango "smoothie", which was thick and tasty. They did not appear to have soda or other more familiar drinks. Seating was set up almost entirely as two-person tables, but they did have a couple of tables pushed together for a slightly larger group. This is not a place to expect easy seating for more than four people together. I grabbed a menu on my way out so I can order lunch for takeout, which I guarantee I will be doing often. If you are a meat-eater (as I am), don't let the vegetarian label fool you into thinking it will be tasteless. Give it a try!
Pros: The food and the service!
Cons: Not much seating.
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