We decided to stay in Brooklyn this past Saturday and we were told about the Black Pearl. We were told they have a good seafood menu and raw bar. We found out that parking was available so we gave it a shot. Well we walked in about 7:30 and it was very busy. We sat at the bar for about 30 minutes before we were able to be seated. We orderd and split a shrimp salad. It was a very fair portion but it was delicious!\r
The sea bass filet and the pepper shrimp entrees were also flavorful. We ended with a chocolate soufflet and homemade cheesecake. The food was very satisfying and the service was just enough and not over the top. The most amazing part is that we were there until 11:00. I would definitely recommend having diner at the Black Pearl but make a reservation !\r
but I would suggest reservations!
Pros: Parking Available
Cons: Busy Weekends
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