We went to the ID hoping to get some good Chinese and ended up at the House of Hong. What a waste of money - we could've eaten better at Panda Express. The service was horrible and I knew the food was going to be bad when I noticed the frozen peas and cubed carrots at the bottom of our tepid non-sizzling rice soup. When I asked for Kung Pao prawns instead of chicken or squid the rattled waitress said ""I don't think we can do that"".... okay, thanks for asking....\r
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The funniest part of the evening was when my husband noticed that one of the waitresses had left an overflowing bus tub/cart in front of a seated table, blocking a customer in.... It was there for several minutes. Just what I want to look at when I'm in the middle of a meal, a bunch of dirty dishes....Yeah, the service is not so hot.\r
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I will never ever ever go back to this restaurant again.
Pros: tanks full of prawns & crab for kids to look at
Cons: everything else
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