Didn't know what to expect after hearing such extraordinarily fantastic things about this restaurant. After checking our coats I almost laughed out loud but controlled myself when we were being taken to our table and we passed a table with Daniels' cookbooks lain out on a table for all to see . Is he kidding? Is this a restaurant or a showcase for his wares? Does he have a cutlery line as well? The room was round with two tiers, decorated over the top and a bit ostentatiously. To each his own. The service and food were perfect. If you're into all that other 'stuff' go for it.
Pros: food service
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