My husband is obcessed with this place and its rock shrimp and kosimo roll. Both of those were ok to me. However i had a fish that was cooked in foil with garlic, spinach and lots of other good stuff and it was delicious. Very different! The server was hanging around like a fly but a nice guy anyway!
Pros: interesting fish dishes, prompt seating
Cons: boring decor, a little over priced
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