Prompt seating even though my party ran late. Freshest sangria I've ever tasted set off spicy tapas nicely. I rec the shrimp in double garlic sauce if you can handle it. The chicken ""lollipops"" are a great option for kids. For entrees, the strip steak and pork loin were equally lean and well seasoned. Sweet plantains were a great offset to spicy sides. I tried to pace myself but was lost. Portions were healthy without seeming over the top grotesque. Lovely presentation. Just went last Friday and returning this week for part 2.
Pros: ambience, quick seating, fresh food and drink (no canned sangria mix)
Cons: slight language barrier with waiter (could've been just mine)
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