The food here is very tasty with unique spices. I have tried almost half the menu already and I like them all, but my favorite is rissotto cake for appetizer and vegetable musaka for entree. Chocolate soufle is a must, but it take 10 min., so order ahead of time. The wine list is extensive and very reasonably priced. I like the Italian wine selection myself. There are many organic wines there but most of the wines are not organic. But the food is all organic. The service can be slow sometime, but I suppose good food takes time to prepare. There is nothing like having brunch on a Sat. or Sun oh the patio in the back. It feels like Italy. It gets really busy though, so be ready to wait a bit.
Pros: tasty food
Cons: busy on the weekends
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