Man this place is great... if all you want is a some real sushi, and you don't really care about all the other fluff, then this is the place for you. Okay, so the dishware is kinda worn... but it's what's served on them that counts! There are no fancy rolls and stuff, but the fish there is awesome. I tried most of the fish on the menu and they are delicous... they have such buttery hamachi... the maguro and scallops taste so fresh. Unagi came out hot from the oven, and perfectly tender and sweet, with just the right amount (moderate) of sauce to highlight its flavor. Though I didn't get a California roll, one of my friends did and they used real crab (and it was good apparently). There isn't much else (cooked) on the menu, and no exotic fish varieties, but with the quality of what they do have, you don't want anything else. The prices are a GREAT deal too... I paid less than 8 bucks for an order of AWESOME toro, which is unheard of in this area! I don't mind paying only cash because it's definitely worth it. I used to wonder why there were huge lines always, but now I know and I'm part of them!
Pros: Delicious fish at an unbeatable price
Cons: Service is so-so, and ambience is just "EAT!" Of less importance, small non-sushi menu
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