I came here on friday night to meet some friends from out of town, I had never heard about this place and as I walked through the door I wondered why, a full bar some cool tunes and a New Yorkesque decor were what awaited me, my friends were seated at the bar, enjoying a few cocktails, I joined them and was pleasantly suprised by the Honey do cocktail(it actually tastes like a melon not like candy) after having a few drinks the hostess showed us to our table, after having two appatizer trios with Duck confit ravioli, red curry cod, tuna tar tar, I was ready for my entree, I have eaten all over the city but I have yet to try a fish better than at circolo, the miso glazed seabass, a tender cut of fish atop a bed of coconut rice with sweet kabocha rolls,AMAZING! This fish was so tender and flavorfull it seemed to melt in my mouth, paired with a bottle of tesstarossa chardonnay I couldnt have been happier, by the time we were ready to leave I was absolutly content, I couldnt wait to come back so before I left I booked reservations for my birthday in august, Spread the word the bay areas dining scene just got a little tastier.
Pros: Cool lounge Great food
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